CROCK POT HAWAIIAN MEATBALLS
ingredients
- 12-15 frozen meatballs
- 1/2 c ketchup
- 1/2 tsp Worcestershire sauce
- 1 tsp mustard
- 1-2 cans crushed pineapple (with the juice)
- 1/2 c brown sugar
instructions
- mix ingredients all together
- cook in slow cooker 4-6 hours on low
- serve over brown rice
Make this into a freezer meal-- combine all ingredients and store in freezer bag!
Enjoy! =)